Final Cooking Masterclass for 2017 on 16th Oct 2017
Calling all Foodlovers…
From the chef who brought you Chill on Tedder, Daran Glasgow has taken his secrets next door.
Monday October 16th will be our final MasterClass evening with Daran Glasgow at Bistro Chico for 2017.
Answering the most popular question from Chill, “How does he do ‘that’ scallop recipe?”
$139pp includes champagne on arrival + cooking demonstration + recipe cards + sit-down 2-course dinner
6:30 for 7pm – book to avoid disappointment.
Contact us at firstname.lastname@example.org or call 07 5532 9111